Massican Summer Wine Dinner
Massican Summer Wine Dinner
THURSDAY, JUNE 26 • 7 PM
Beat the heat with a glass of chilled wine at Grotto Downtown! Enjoy a 5-Course Menu by Executive Chef Josh Oakes specially created to pair with Mediterranean inspired Massican Wines!
$99 per person
tax not included
Menu
FIRST COURSE
Tuna Crudo
Ahi Toro, Charred Tomato & Sumac Broth, Aceite Verde, Preserved Kumquat, Pickled Blackberry
Paired with Massican Sauvignon Blanc
SECOND COURSE
Watermelon Salad
Orange Honeysuckle Vinaigrette, Pickled Rind, Shaved Fennel, Red Onions, Feta Cheese
Paired with Massican 'Gemina' White Blend
THIRD COURSE
White Bolognese
Shrimp Sofrito, Fennel & Leek Crema, Fettuccine, Blackened Shrimp
Paired with Massican 'Annia' White Blend
FOURTH COURSE
Fried Chicken
48 Hour Brined, Melon Hot Sauce, Peach Succotash, Roasted Garlic Mashed Potatoes
Paired with Massican ‘Hyde’ Chardonnay
FIFTH COURSE
Summer Herb Panna Cotta
Citrus Aloe Gelée, Summer Berries, Tuile
Paired with Massican Pinot Grigio
*Menu subject to change. Gratuity and fees included in ticket price.
No Refunds. All Sales Final. Must be 21+ to attend this event.
Stay up to date on what's happening at Grotto! Join our E-Club today!